Hazards
Fraud & Adulteration
Blowing the whistle on buttered-up fat and oil food fraud
Fat is flavor, or so the adage in food circles goes. If you want to achieve big taste and get mouths salivating, there is no easier ingredient to incorporate than fat or oil. From a […]
Cocoa, Coffee & Tea
Case study: The salmonella outbreak in chocolate products explained
Food recalls are the most critical situation that could befall you as a food safety professional. Among the many consequences of recalls, I could highlight putting people’s health in jeopardy, lowering consumer trust in the food […]
Cereals & Bakery Products
Could the ethylene oxide recalls have been predicted?
Food recalls are the most critical situation that could befall you as a food safety professional. Among the many consequences of recalls, I could highlight putting people’s health in jeopardy, lowering consumer trust in the food […]
Fish & Seafood
Surfacing fish and seafood fraud – and how to catch it early
Food recalls are the most critical situation that could befall you as a food safety professional. Among the many consequences of recalls, I could highlight putting people’s health in jeopardy, lowering consumer trust in the food […]