The case of Cereal: an analysis of the recent recalls
5'
Products
Editorials
Cinnamon: Forecasting Food Safety Risks
Herbs & Spices represent a cornerstone ingredient of all kitchens worldwide, as prime ingredient or as ingredient included in processed food products. There’s hardly any recipe that doesn’t require at least ingredient from the food […]
5'
Fish & Seafood
Microbial Contamination: Investigating Sources Across Food Products
Microbial contaminants have a significant impact on the quality and safety of food products, posing challenges to public health and the food industry. Microorganisms, ranging from bacteria to viruses and parasites, stand as potent contributors […]
5'
Confectionary
Holidays Treats: A Merry Risk Assessment
Microbial contaminants have a significant impact on the quality and safety of food products, posing challenges to public health and the food industry. Microorganisms, ranging from bacteria to viruses and parasites, stand as potent contributors […]
10'
08.12.2023
Chemical & Residues
How Does Mercury End Up in Your Tuna Salad?
Microbial contaminants have a significant impact on the quality and safety of food products, posing challenges to public health and the food industry. Microorganisms, ranging from bacteria to viruses and parasites, stand as potent contributors […]
6'
21.04.2023
Editorials
Carcinogenic compounds in our cupboard? The case of herbs and spices.
Microbial contaminants have a significant impact on the quality and safety of food products, posing challenges to public health and the food industry. Microorganisms, ranging from bacteria to viruses and parasites, stand as potent contributors […]
6'
21.04.2023
Meat & meat products
Salmonella outbreaks linked to meat and meat products. Causes, risk factors, and prevention strategies
Microbial contaminants have a significant impact on the quality and safety of food products, posing challenges to public health and the food industry. Microorganisms, ranging from bacteria to viruses and parasites, stand as potent contributors […]
4'
21.04.2023
Fruits & Vegetables
Food safety incident trends & forecasts in fruits and vegetables
Microbial contaminants have a significant impact on the quality and safety of food products, posing challenges to public health and the food industry. Microorganisms, ranging from bacteria to viruses and parasites, stand as potent contributors […]
4'
21.04.2023
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Global Food Recall Index: Q1 2025 Sees Alarming Rise in Recalls for Meat, Cereals, and Fresh Produce.
4'
Monthly Food Risk Index – Ferbruary 2025
4'
Monthly Food Risk Index – January 2025
4'
Case study: The salmonella outbreak in chocolate products explained
3'
“AI …. can help us see trends faster and apply more proactivity in these (food safety) spaces”
7'
